BEGIN:VCALENDAR
VERSION:2.0
PRODID:-//TwentyThree//Calendar//EN
METHOD:PUBLISH
BEGIN:VEVENT
UID:123652233@twentythree
SEQUENCE:0
DTSTAMP:20261012T123720Z
STATUS:CONFIRMED
DTSTART:20261007T120000Z
DTEND:20261007T124500Z
SUMMARY:The GLP‑1 Effect: Rethinking Nutrition for a New Group of Consumers
DESCRIPTION:https://webinar.arlafoodsingredients.com/the-glp1-effect-rethinking \n\nAs anti-obesity medication (AOM) makes weight loss easier and more \nefficient than ever before, it’s also driving another urgent need – \nfor nutrient-dense foods that deliver essential nourishment and help \noffset known side effects. \n\nThe second webinar in our GLP-1 series explores the dietary needs and \nexperiences of AOM users to get a better understanding of this rapidly \ngrowing consumer group.  \n\nThis webinar is the second in our GLP‑1 series and dives into how \nthese shifts translate into real consumer needs and innovation \nopportunities. \n\nJoin us to explore: \n\n- The key changes in eating behaviour, preferences and routines  \n- What GLP‑1 means for nutrient density, protein needs and digestive \ncomfort  \n- Where innovation is emerging – and where the biggest opportunities \nlie  \n- Real-life perspectives on how GLP‑1 impacts everyday eating and \nproduct expectations  \n\nBy combining market insights with expert and consumer perspectives, \nthis session offers a more nuanced view of how GLP‑1 is reshaping the \nrole of food. \n\nSign up to gain fresh inspiration and actionable insights into this \nfast-evolving space. \n\n The GLP‑1 Effect: Rethinking Nutrition for a New Group of Consumers \n\n- Date: 7 October 2026 \n- Time: 14:00 (CET) \n- Duration: 45 minutes \n\n️ Practical information  \n\nThe webinar will be recorded and shared with you shortly after the \nlive session. All information is intended for B2B customers, suppliers \nand distributors only and not for end consumers.
X-ALT-DESC;FMTTYPE=text/html:<!doctype html><html><body><p><a href='https://webinar.arlafoodsingredients.com/the-glp1-effect-rethinking'>The GLP‑1 Effect: Rethinking Nutrition for a New Group of Consumers </a></p><p><p>As anti-obesity medication (AOM) makes weight loss easier and more efficient than ever before, it’s also driving another urgent need – for nutrient-dense foods that deliver essential nourishment and help offset known side effects.&nbsp;</p><p>The second webinar in our GLP-1 series explores the dietary needs and experiences of AOM users to get a better understanding of this rapidly growing consumer group.&nbsp;&nbsp;</p><p>This webinar is the second in our GLP‑1 series and dives into how these shifts translate into real consumer needs and innovation opportunities.&nbsp;</p><p>Join us to explore:&nbsp;</p><ul><li dir = "auto">The key changes in eating behaviour, preferences and routines&nbsp;&nbsp;</li><li dir = "auto">What GLP‑1 means for nutrient density, protein needs and digestive comfort&nbsp;&nbsp;</li><li dir = "auto">Where innovation is emerging – and where the biggest opportunities lie&nbsp;&nbsp;</li><li dir = "auto">Real-life perspectives on how GLP‑1 impacts everyday eating and product expectations&nbsp;&nbsp;</li></ul><p>By combining market insights with expert and consumer perspectives, this session offers a more nuanced view of how GLP‑1 is reshaping the role of food.&nbsp;</p><p>Sign up to gain fresh inspiration and actionable insights into this fast-evolving space.&nbsp;</p><p> The GLP‑1 Effect: Rethinking Nutrition for a New Group of Consumers&nbsp;</p><ul><li dir = "auto">Date: 7 October 2026&nbsp;</li><li dir = "auto">Time: 14:00 (CET)&nbsp;</li><li dir = "auto">Duration: 45 minutes&nbsp;</li></ul><p>️ Practical information &nbsp;</p><p>The webinar will be recorded and shared with you shortly after the live session. All information is intended for B2B customers, suppliers and distributors only and not for end consumers. &nbsp;</p></p></body></html>
BEGIN:VALARM
ACTION:DISPLAY
TRIGGER:-PT15M
DESCRIPTION:The GLP‑1 Effect: Rethinking Nutrition for a New Group of Consumers
END:VALARM
END:VEVENT
END:VCALENDAR